Description

Details
Enjoy French dinner rolls, even while limiting your gluten intake, with Udi’s Gluten Free Classic French Dinner Rolls. A delicious, crispy outside and a soft and chewy inside make these classic French dinner rolls a tasty addition to any meal. They pair well with pasta, steak, chicken, vegetables and most any other entrée. Great with oil, butter, garlic or all by themselves.

Ingredients
Water, Brown Rice Flour (rice Flour, Rice Bran With Germ), Tapioca Starch, Potato Starch, Modified Food Starch, Dried Egg Whites, Canola Oil, Less Than 2% Of: Rice Bran, Salt, Xanthan Gum, Yeast, Sugar, Cultured Brown Rice, Lactic Acid, Brown Rice Flour, Palm Oil, Fumaric Acid, Enzymes.

Directions
Heating Instructions: From frozen, warm in a 400 degrees F. Oven for 10-15 min. From ambient, warm in a 400 degrees F. Oven for 5-8 min.

Warnings
Contains: egg.