Description

Details
Thai Kitchen Gluten Free, Non GMO Fish Sauce, Carefully crafted from the pressing of salted anchovies, Thai Kitchen Fish Sauce provides an essential savory flavor found in traditional Thai cuisine. Use in place of soy sauce or salt to add a savory taste to any dish! Fish sauce is a staple for any home cook of Thai and Southeast Asian cuisine. Gluten-free, our complex Fish Sauce blends perfectly with the sweet and spicy flavors of authentic Thai dishes.

Ingredients
Anchovy (fish), Sea Salt, Water, Sugar

Directions
Refrigerate after opening. Salt crystals may naturally form in bottle.

Warnings
Contains: fish – anchovy.