Description

Details
Stouffer’s Party Size Five Cheese Lasagna Frozen Meal Offers An Easy Solution For Lunch Or Dinner. Stouffer’s Five Cheese Lasagna Frozen Entree Includes A Rich And Creamy Blend Of Low Fat Ricotta, Mozzarella, Parmesan, Romano And Asiago Cheeses And Seasoned Tomato Sauce Over Freshly Made Lasagna Noodles. Made With 100% Real Cheese, This Ready To Bake Frozen Lasagna Is Sure To Satisfy Every Taste Bud. This Stouffer’s Frozen Party Size Lasagna Contains About 11 Servings And Offers 14 Grams Of Protein Per Serving. Stouffer’S Frozen Dinners And Frozen Sides Continue A Tradition Of Delicious Food With Quality Ingredients And The Homemade Flavor You Love. This Stouffers Lasagna Entree Is Ready To Prepare In The Oven, Making These Frozen Pasta Dinners A Great Choice For A Quality Dinner Without The Hassle. Keep Stouffer’s Party Size Five Cheese Lasagna Frozen Until You’Re Ready To Enjoy.

• One 96 oz box of Stouffer’s Party Size Five Cheese Lasagna Frozen Meal
• Stouffer’s lasagna frozen entrees are packed with quality ingredients and your favorite homemade flavor
• Frozen pasta dish includes lasagna noodles layered with low fat ricotta, mozzarella, Parmesan, Romano and Asiago cheeses with a seasoned tomato sauce
• Stouffers lasagna provides about 11 servings per package with 14 grams of protein per serving
• Place Stouffer’s party size lasagna in the oven and cook according to the instructions on the package

Ingredients
Cooked Pasta (water, Semolina (wheat Flour), Tomato Puree (water, Tomato Paste), Whole Milk Ricotta Cheese (whey, Milk, Cream, Vinegar, Carrageenan, Xanthan Gum), Tomatoes, Water, Low-moisture Part-skim Mozzarella Cheese (cultured Part-skim Milk, Salt, Enzymes), Tomato Juice, Onions, Wheat, 2% Or Less Of Romano Cheese Made From Cow’s Milk (cultured Milk, Salt, Enzymes), Soybean Oil, Modified Cornstarch, Parmesan Cheese (cultured Milk, Salt, Enzymes), Sugar, Salt, Asiago Cheese (cultured Milk, Salt, Enzymes), Spices, Garlic, Potassium Salt, Dried Garlic, Yeast, Onion Powder, Citric Acid, Calcium Chloride

Directions
Cook thoroughly. For food safety and quality, follow these Cooking Instructions: Oven (Preheat to 400 degrees F). Frozen 115 mins. Thawed for 48 hours (Product may be thawed under refrigeration (40 degrees F) no more than 48 hours. Do not refreeze). Remove lid, save for later. Bake 20 minutes without lid. Bake 1 hour, 35 minutes more with lid (If cooking from thawed, follow steps 1-5. For step 6, reduce lidded cooking time to 40 minutes, then continue with steps 7-8). 1. Remove lid. Bend slightly in middle and keep for use during second part of cooking. 2. Place tray on baking sheet on center rack of preheated oven. 3. Bake for 20 minutes. 4. Carefully remove tray from oven. 5. Replace lid on tray, so it is elevated over lasagna. 6. Bake for an additional 1 hour, 35 minutes (If cooking from thawed, follow steps 1-5. For step 6, reduce lidded cooking time to 40 minutes, then continue with steps 7-8). 7. Carefully remove tray from oven. 8. Let stand 15 minutes to complete cooking. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Ovens vary; cooking time may need adjusting.

Keep frozen.

To Open: Pull tab.

Warnings
Contains: wheat, milk.