Description

Details
Spices Islands Ground Ginger offers a warm, spicy bite every time you use it. This ground ginger has a pungent, lemony flavor that matches well with everything from couscous to cookies. Spice Islands Ground Ginger brings the zing so you know it is authentic. Use this ground ginger to flavor marinades, curries, and baked goods for an intense taste. You can also go for an Asian flair by mixing Spice Islands Ground Ginger with soy sauce, toasted sesame seeds, and minced garlic for an added zest to your vegetables, chicken, or steak. The Spice Islands brand takes steps to preserve the rich, authentic flavors found in the world’s herbs and spices. This glass jar of Spice Islands Ground Ginger shelf-stable/ambient.

• One 1.9 ounce jar of Spice Islands Ground Ginger

• Spice Islands Ground Ginger can range from spicy warmth to biting heat, depending on where it’s grown and when it’s harvested

• Imparts a pungent, lemony flavor

• Ground ginger spice matches well with everything from marinades and curries to couscous and cookies

• Spices Islands spices and herbs don’t contain added sugar, fillers or other ingredients

• For ultimate freshness, keep jar closed and away from heat, light and moisture.

Ingredients
Ginger, Sodium Metabisulfite (to Preserve Color)

Directions
For an Asian flair, mix our ground ginger with soy sauce, toasted spice islands sesame seeds, and minced garlic; drizzle over vegetables, chicken, or steak. Use ground ginger to flavor marinades, curries, and baked goods.
For ultimate freshness, keep jar closed and away from heat, light, and moisture.