Description

Details
Hardwood-smoked amberjack & king mackerel, blended with velvety cream cheese and tangy lime juice, make this dip a deliciously crave-able smoky experience.

• Gluten free

• Low carbohydrates

• Wild caught

• Made in the USA

Ingredients
Smoked Fish (Fish, Salt, Hot Sauce [Aged Red Cayenne Peppers, Vinegar, Salt], Brown Sugar, Natural Hardwood Smoke), Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Mayonnaise (Soybean Oil, Whole Eggs, Vinegar, Egg Yolks, Water, Salt, Dextrose, Sugar, Lemon Juice, Calcium Disodium EDTA [to Protect Quality], Natural Flavors), Onion, Mustard (Distilled Vinegar, Mustard Seed, Salt, Turmeric, Spices, Paprika), Key Lime Juice from Concentrate (Filtered Water, Lime Juice Concentrate, Lime Oil, Sodium Benzoate [Maintains Freshness]), Spices, Potassium Sorbate (Maintains Freshness).

Directions
Keep refrigerated.

Warnings
Contains: egg, fish, milk, mustard.