Description

Ingredients
Tomato Concentrate, Water, Onion, Fried Onion (onions, Canola Oil), Canola Oil, Ginger Puree, Coconut Milk (coconut Milk, Water), Sugar, Ground Spices, Desiccated Coconut, Garlic Purée, Modified Corn Starch, Salt, Garlic Powder, Chili Powder, Lactic Acid, Roasted Barley Malt Extract, Ground Fenugreek Leaf, Lemon Oil.

Directions
Cooking Instructions for 5-6 servings: Step 1: Fry 2 Lb diced chicken breasts in a little oil until browned. Step 2: Add the sauce and simmer for 5-7 minutes. Ensure food is fully cooked and piping hot before serving.

Store in a cool, dry place. Once opened, refrigerate and use within 3 days.

Best if used by: see lid.

Warnings
Contains: coconut and gluten. May contain sesame.