Description

Details
This rich, full-bodied Sargento® Cheddar Cheese has a delightful tang that adds zing to everything from omelets to wraps to steamed vegetables. Freshly shredded from blocks of real, natural cheese, this Sargento® Sharp Natural Cheddar Cheese is perfect for mac and cheese, casseroles and slow cooker recipes and also makes an ideal topping for baked potatoes, omelets, scrambled eggs and salads.

Ingredients
Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)

Directions
Keep refrigerated.

Freshness is assured in unopened packages until the date stamped on the front of the package. Enjoy within 5 days of opening for maximum freshness.