Description

Details
Savor the hearty taste of Ragú Chunky Parmesan and Romano Pasta Sauce. Brimming with hearty vegetables, diced tomatoes, onions, and spices, our Chunky Sauces stay close to the roots and create a seasoned, well-balanced flavor in any meal. Ripe tomatoes, Parmesan and Romano cheese, flavorful herbs and seasonings combine in this spaghetti sauce for a traditional and cheesy taste. A great option for family dinner, Ragú Chunky Parmesan and Romano Pasta Sauce is made with high quality ingredients. Cook like a mother with a chunky red sauce that’s chocked full of flavor and vegetables. The thick, traditional blend works with any dish and can be mixed with penne, used as a deep dish pizza sauce, added to Chicken Parmesan for a tasty dinner you and the kids will enjoy, or used as an appetizer in veggie quesadillas, soups, or dips. For over 80 years, Ragú has made Italian pasta sauces inspired by an Italian mother’s recipes for a familiar taste that feels like home. To maintain freshness, refrigerate this 24 oz. jar of tomato pasta sauce after opening.

Ingredients
Tomato Puree (water, Tomato Paste), Crushed Tomatoes In Puree [crushed Tomatoes, Tomato Puree, Calcium Chloride (firming Aid), Citric Acid], Sugar, Onions, Soybean Oil, Parmesan Cheese (cultured Part-skim Milk, Salt, Enzymes), Salt, Romano Cheese Made From Cow’s Milk (cultured Part-skim Milk, Salt, Enzymes), Garlic Powder, Spices, Natural Flavors, Citric Acid

Directions
Heat Sauce on stovetop or microwave, stirring occasionally.

Warnings
Reject if button is up. Contains: Milk.