Description

Details
This salt does not supply iodide, a necessary nutrient. Salt: the Flavor-Maker: Of course, we all love salt sprinkled on our popcorn, or on hard-boiled eggs or French fries. But salt does so much more than simply lend a salty taste to food. It actually heightens, balances and improves other flavors. Table Salt: This fine-grained table salt has been specially made to pour easily. It’s perfect for cooking or for filling your salt shakers. Have it Handy: Keep a wide-mouthed jar filled with salt in the kitchen. That way, when you’re cooking, you can easily take a pinch or scoop up a measuring spoonful. Try These Tips: Poach eggs in lightly salted water to set the egg whites. Add a few grains of rice to salt in the shaker to prevent clumping or clogging. Wash salad greens in salted water to help remove dirt and prevent wilting. To help pasta retain a firm texture, add salt to the boiling water. www.publix.com. Publix Guarantee: Complete satisfaction.

Ingredients
Salt, Calcium Silicate.