Description

Details
Publix Macaroni & Cheese Dinner.
Net Wt 7.25 oz (206 g).

Ingredients
Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Seasoning Mix (Dairy Solids, Maltodextrin, Whey, Salt, Buttermilk Solids, Modified Tapioca Starch, Natural Flavors, Contains 2% or Less of Cheddar Cheese (Dehydrated) [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Colors Added [Annatto Extract, Titanium Dioxide, Paprika Extract], Soybean Oil, Silicon Dioxide to Reduce Caking, Lactic Acid Powder, Citric Acid, Sodium Phosphate).

Directions
Cooking Directions for Stovetop Cooking: Bring 6 cups of water to a boil on top of stove in medium-size saucepan. Stir in pasta. Boil 7-9 minutes or to desired tenderness. Stir 3-4 times. Drain: Do not rinse. Return to pan. Add 1/4 cup unsalted butter, 1/4 cup 2% milk, and contents of sauce packet. Mix well, until smooth and creamy. Serve. Makes about 3 cups. Suggestion for Dinner: Set the table for old-fashioned taste with Publix Macaroni & Cheese Dinner. Serve with sliced ham and a side dish of peas and carrots for a delicious supper.

Warnings
Contains wheat and milk.