Description

Details
From the makers of Rice A Roni. Est 1958. Cooks in 5 min. The San Francisco treat. No drain. Package contains empty space to accommodate pasta to seasoning ratio. This package is sold by weight, not by volume. Contents may settle during shipping and handling.

Ingredients
Wheat Flour, Whey, Salt, Palm Oil, Maltodextrin, Corn Syrup Solids, Natural Flavor, Onions, Monosodium Glutamate, Parsley*, Garlic, Sodium Caseinate, Potassium Phosphate, Rosemary*, Soy Lecithin, Sunflower Oil, Sage*, Niacinamide, Ferrous Sulfate, Yellow 5, Yellow 6 Lake, Yellow 6, Celery*, Thiamine Mononitrate, Riboflavin, Folic Acid,

Directions
Safe Handling Instructions: This product is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from potential bacteria in the product. Do not eat or play with raw product; wash hands, utensils, and surfaces after handling.

Microwave Directions. In 2-quart microwaveable bowl, combine 1 1/3 cups water, 2/3 cup milk, and 2 tablespoons of butter or margarine. Stir. Microwave uncovered at high 4-5 minutes or until boiling. Slowly stir in pasta and special seasonings. Microwave at high 1 minute. Stir. Microwave at high 3-4 minutes. Sauce will be thin. Let stand 3-5 minutes to thicken. Microwave ovens vary; adjust times as needed. Pasta Stove Top Directions: What you need: 2 tbsp. butter or margarine; 1 1/3 cups water; 2/3 cup milk. 1. In medium saucepan, bring water, milk, and butter or margarine to a boil. Then slowly stir in pasta and special seasonings. Separate pasta with a fork, if needed. Return to a boil. 2. Reduce heat to medium. Boil uncovered, 4-5 min. or until pasta is just tender, stirring frequently. 3. Sauce will be thin. Let stand 3-5 min. to thicken. About 2 1/2 cups prepared. Enjoy!

Less Fat Directions: Follow stove top or microwave directions, except replace butter with 1 1/2 teaspoons olive oil and use 3/4 cup skim milk.

Warnings
Contains milk, soy and wheat ingredients.