Description

Details
O’Doughs’ line of classic hotdog buns with the yummy all-dressed Deluxe, and the kid-friendly Original, are perfect for your next gluten-free BBQ. For best results toast buns before topping.

Ingredients
Water, Potato Starch, Tapioca Starch, Soya Flour, Brown Rice Flour, Chickpea Flour, Sunflower Oil, Yeast, Rice Syrup, Grape Juice, Potato Fiber, Natural Flavour, Sea Salt, Cellulose, Xanthan Gum, Cultured Rice Flour, Cultured Brown Rice, Brown Rice, White Distilled Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate.

Directions
Best served toasted.

If purchased frozen, keep frozen; if purchased at room temperature, use by best before date or re-freeze for freshness.

Warnings
Contains: soya, sesame. Manufactured in a facility that handles egg and sesame.