Description

Details
www.mifroma.com. Imported cheese from Switzerland. Product of Switzerland.

Ingredients
Swiss Cheese ( Incl. Emmentaler Aop, Gruyère Aop, Raclette (milk, Cheese Culture, Salt, Enzymes)), White Wine, Water, Potato Starch, Cherry Brandy, Polyphosphates (emulsifier), Disodiumphosphate (emulsifier), Salt, Guar Gum (stabilizer), Natural Flavors

Directions
Preparation: 1. Slice bread into 1-2 inch cubes. 2. Pour contents of package into fondue pot (or saucepan). 3. Heat, stirring continuously. Leave to simmer for 3 minutes. 4. Season as desired and keep warm during serving. In addition to bread, try boiled potatoes, crunchy vegetables, or pieces of fruit.

Warnings
Contains: milk.