Description
Details
Mahatma Extra Long Grain White Rice offers you exactly what you need when you’re looking to satisfy a craving. Each 3 lb. bag includes a neutral flavor and fluffy texture that will add a delicious taste to any meal. Add versatile rice to your meals that won’t sacrifice quality ingredients – no artificial preservatives, flavors, or colors. Our rice is gluten free, kosher, Non-GMO Project verified, MSG free, vegan, and vegetarian, meaning there are endless mealtime possibilities with Mahatma Rice. Add Mahatma Extra Long Grain White Rice to all your favorite meals. Mahatma has been trusted by American families for over 100 years, providing consistent quality and flavor in every bag. Mahatma Rice is crafted with quality ingredients and premium flavors – keep a bag or two on hand and you’ll be prepared for whatever life throws at you.
• Mahatma Extra Long Grain White Rice has a neutral, mild flavor with a fluffy texture, perfect for cooking up your favorite recipes
• Our rice is gluten free, kosher, Non-GMO Project verified, MSG free, vegan, and vegetarian, meaning there are endless mealtime possibilities with Mahatma Rice
• Cook this rice on the stove, in a rice cooker, slow cooker, or in the microwave to satisfy any craving
• Our Mahatma Extra Long Grain White Rice helps create an endless variety of meals such as: stuffed jalapeno poppers, tortilla rice soup, or cheesy omelets stuffed with seasoned rice
• Our Mahatma Rice will inspire you to perfectly blend ingredients, cultures, and traditions to create boundless flavor that makes Mahatma Rice a recipe for success
Ingredients
Enriched Long Grain Rice [rice, Niacin, Iron (ferric Orthophosphate), Thiamin (thiamin Mononitrate), Folic Acid].
Directions
Cooking Directions on the Stove: 1. In a saucepan, bring water to a boil (Cooking Measurement Chart: For drier rice, use 1/4 cup less water. For moister rice, use 1/4 cup more water. 1 cup rice; 2 cups water; 3 cups yield; 4 servings (3/4 cup cooked). 2 cups rice; 4 cups water; 6 cups yield; 8 servings (3/4 cup cooked). 3 cups rice; 6 cups water; 9 cups yield; 12 servings (3/4 cup cooked). 2. Stir in rice (Add 1 tbsp butter and 1 tsp salt per cup of uncooked rice, if desired). 3. Cover. Reduce heat and simmer for 20 minutes or until all water is absorbed. Cooking Directions in the Microwave (It is recommended that only 1 cup rice be prepared in the microwave at a time. Microwave ovens vary. Cooking times are approximate). 1. In a 2 quart microwave-safe dish, combine 2 cups water and 1 cup rice (Add 1 tbsp butter and 1 tsp salt per cup of uncooked rice, if desired). 2. Cover and microwave on high for 5 minutes. Reduce setting to 50% power; microwave for 15 minutes. Let stand for 5 minutes. To retain vitamins, do not rinse before or drain after cooking.
Warnings
To retain vitamins, do not rinse before or drain after cooking.