Description

Details
White Rice is a traditional family favorite, brought to you by the brand you can trust- Mahatma Rice. Our rice is Non-GMO and free of MSG and contains no added preservatives. We provide you with quality products so that you can prepare the very best for your family. The separate granule and puffed texture make this rice a perfect addition to your rice salads, curries, other savory Asian inspired dishes or more sweet rice dishes on account of its fragrant flavor. This variety of Thai rice is not only gluten free but also free of MSG and other added preservatives.

• Quality you can trust from a brand you love!

• Extra long grains release less starch for a fluffy texture

• Perfect flavor and texture for any meal: breakfast bowls, rice salads, skillet dinners and rice pudding

• Non-GMO Project Verified, Certified Kosher and made with no MSG

• Available in 1 lb package

Ingredients
Enriched Long Grain Rice [rice, Niacin, Iron (ferric Orthophosphate), Thiamin (thiamin Mononitrate), Folic Acid].

Directions
To retain vitamins, do not rinse before or drain after cooking. Cooking Directions on the Stove: 1. In a saucepan, bring water to a boil (Cooking Measurement Chart: For drier rice, use 1/4 cup less water. For moister rice, use 1/4 cup more water: 4 Servings (3/4 Cup Cooked): 1 cup rice; 2 cups water; Yield 3 cups. 8 Servings (3/4 Cup Cooked): 2 cups rice; 4 cups water; Yield 6 cups. 10 Servings (3/4 Cup Cooked): entire package of rice; 5 cups water; Yield 7-1/2 cups). 2. Stir in rice (Add 1 Tbsp butter and 1 tsp salt per cup of uncooked rice, if desired). 3. Cover. Reduce heat and simmer for 20 minutes or until all water is absorbed. Cooking Measurement Chart: For drier rice, use 1/4 cup less water. For moister rice, use 1/4 cup more water: 4 Servings (3/4 Cup Cooked): 1 cup rice; 2 cups water; Yield 3 cups. 8 Servings (3/4 Cup Cooked): 2 cups rice; 4 cups water; Yield 6 cups. 10 Servings (3/4 Cup Cooked): entire package of rice; 5 cups water; Yield 7-1/2 cups. Cooking Directions in the Microwave (It is recommended that only 1 cup rice be prepared in the microwave at a time. Microwave ovens vary. Cooking times are approximate): 1. In a 2 quart microwave-safe dish, combine 2 cups water and 1 cup rice (Add 1 Tbsp butter and 1 tsp salt per cup of uncooked rice, if desired). 2. Cover and microwave on High for 5 minutes. Reduce setting to 50% power; microwave for 15 minutes. Let stand for 5 minutes.