Description

Details
Lynora’s Since 1976. You. Me. Lynora’s now. Inspired by the flavors of Italy. The story of Lynora’s began in 1976 when Raffaele and Maria Abbenante immigrated from the Italian island of Ponza and Maria introduced the flavors of Italy to South Florida using her grandmother’s recipes. Together the Abbenante family has served thousands of locals and visitors. Lynora’s family owned and operated restaurant has become known as the Best Italian Restaurant in South Florida. Today owner Angelo Abbenante is bringing the flavors of Lynora’s to your home. From the Abbenante family. Recyclable. Reuse.

Ingredients
Tomatoes, Olive Oil, Onion, Extra Virgin Olive Oil, Garlic, Sea Salt, Basil, Citric Acid, Black Pepper, Oregano.

Directions
Shake well before using.

Refrigerate after opening.