Description

Ingredients
Chili Pepper (Including Ancho Chili Pepper), Salt, Dehydrated Onion, Dehydrated Garlic, Spices, Maltodextrin, Rice Concentrate, Natural Flavor, Citric Acid, Paprika, Garlic, Lime Juice, Sunflower Oil.

Directions
Instructions: Grill: 1. Preheat grill to medium/high. 2. Coat 1 lb of meat with oil and Kinder’s seasoning. 3. Refrigerate 30 minutes to 1 hour before grilling. 4. Grill protein to desired doneness over direct heat. 5. Serve with tortillas and toppings.