Description

Details
Kikkoman® Sauce Stir-Fry.
Simply pour & stir.
Net wt 12.1 oz (342g).

Ingredients
Soy Sauce (water, Wheat, Soybeans, Salt), Sugar, Water, Modified Corn Starch, Wine, Vinegar, Garlic Powder, Oyster Extract (molluscan Shellfish), Cultured Whey (milk), Spices, Succinic Acid, Disodium Inosinate, Disodium Guanylate, Sodium Benzoate: Less Than 1/10 Of 1% As A Preservative.

Directions
Shake well before using.

Canton Beef Stir-Fry: Cut 1 lb. boneless beef sirloin into thin strips: stir-fry in 1 tbsp. vegetable oil in hot wok or large skillet over high heat 2 min. Remove. Heat 2 tbsp. oil in same pan. Add 8 oz. mushrooms. sliced; 4 oz. snow peas, trimmed and halved; & 1 large carrot, julienned stir-fry 3 min. Add beef, 1 can (15-oz. baby corn, drained, & 1/2 cup Stir-Fry Sauce; cook, stirring, 1 min. Makes 4 servings.

Refrigerate after opening.