Description

Details
All-purpose seasoning. 38% less sodium than Kikkoman regular soy sauce. See nutrition information for sodium content. Traditionally brewed. Over 300 years of excellence. Kikkoman Less Sodium Soy Sauce contains 590 mg of sodium per serving, compared to 960 mg in our regular Soy Sauce. Use it as you would our regular Soy Sauce; for basting, marinating, as an ingredient in sauces, vegetables, stews and soups. www.KikkomanUSA.com. Visit us at www.KikkomanUSA.com. Brewed in USA.

Ingredients
Ingredients: Water, Soybeans, Wheat Salt, Lactic Acid, Sodium Benzoate Less Than 1/10 Of 1% As A Preservative

Directions
Use it as you would our regular Soy Sauce; for basting, marinating, as an ingredient in sauces, vegetables, stews and soups.

Refrigerate after opening.