Description

Details
Our fresh, hand-trimmed chicken drumsticks are minimally processed to ensure quality and sustainability. Quick and ready to cook right out of the package for a great game-day snack or dinner appetizer.

Just like you, Just Bare® cares about what you feed your family. Our mission is simple: All you need. Nothing you don’t.™ We understand life is busy. Between soccer games, school, workouts, work, and the never-ending to-do-list, providing a healthy meal can be tough. We’ve got you.

• NO ANTIBIOTICS EVER- Chicken used is minimally processed, no artificial ingredients.

• 3rd Party Humane Certified – American Humane Certified

• No added hormones or steroids – Federal regulations prohibit the use of hormones or steroids in poultry.

• Premium Hand-Trimmed Chicken Drumsticks

• Fed optimal diet of vegetables and grains.

• Sustainable Focus – Chicken drumsticks are packaged in fixed weight trays made of 100% recyclable plastic.

• One 1.25lb package

Ingredients
All Natural* Chicken Drumsticks.

Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Keep refrigerated.

Warnings
Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot.
Refrigerate leftovers immediately or discard.