Description

Details
Jones Dairy Farm Sausage Links Turkey. Certified gluten-free by gluten-free certification organization. The Turkey raised with no added hormones. No artificial ingredients and only minimally processed.

Ingredients
Turkey, Water, Potato Starch, Salt, Dextrose, Sugar, Spices

Directions
Heating Instructions: For best results heat from thawed. Preferred: Stovetop: Heat sausage in covered skillet with water (3 tbsp. for frozen or 2 tbsp. for thawed) over medium heat for times shown or until heated through. Turn occasionally for even heating. 1 Link: Frozen: 4 min. Thawed: 2-1/2 min. 4 links: Frozen: 4-1/2 min. Thawed: 3 min. Heat sausage on medium (50% power). High heat toughens product. Use microwave safe plate lined with paper towel, for time shown, or until heated through. Microwaves vary. Adjust times for your microwave. 1 Link: Frozen: 45 sec. Thawed: 30 sec. 4 Links: Frozen: 2 min. Thawed: 50 sec.

Keep frozen.

Use thawed product within 7 days.

Warnings
Keep Frozen