Description

Details
For chicken, turkey or pork. We give you our best. In Northern Alabama, there is only one kind of bar-b-q sauce and that’s white sauce. A creamy mayonnaise base spiked with vinegar and black pepper, this hyper-regional sauce hailing from Morgan County Alabama, provides both a cooling creaminess and a tangy spice. Brush Morgan County white sauce on freshly smoked or grilled meats, slather it on sandwiches or use as a dipping sauce. Go to jimnnicks.com for all of our original merchandise & gift cards. Facebook: facebook.com/JimNNicks. Twitter: twitter.com/jimnnicksbbq. freshhospitality.net. jimnnicks.com.

Ingredients
Soybean Oil, Apple Cider Vinegar, Corn Syrup, Water, Egg Yolk, Distilled Vinegar, Salt, Black Pepper, Honey, Red Pepper, Molasses, Spices, Caramel Color, Sugar, Anchovy Puree, Natural Flavors, Calcium Disodium EDTA to Preserve Flavor, Tamarind.

Directions
Refrigerate after opening.

Warnings
Contains: soy, egg, anchovies (fish).