Description

Details
Green Giant Nibblers Corn on the Cob Minis are just the right size to nibble with your favorite meal. Picked at the peak of perfection for delicious flavor, these frozen Green Giant Nibblers let you enjoy a classic side dish all year long. Made without seasonings, these mini ears are tasty on their own or dressed with butter and salt. Serve these sweet corn Nibblers at a backyard barbecue or use them to spice up a simple weeknight meal. Keep these frozen mini ears in the freezer for freshness, and cook in the microwave or on the stovetop for best results. Green Giant works hard to make it easy for you to be good to yourself.

Ingredients
Corn.

Directions
Cooking Directions: For food safety and quality, follow the directions and cook thoroughly to at least 165 degrees F. Keep frozen until ready to use. Because stove-tops and microwaves vary, adjusting cook times and heat settings may be required. Refrigerate leftovers. Stove-Top: 1. Place desired amount of frozen come-on-the-cob in large saucepan. Add cold water to cover corn. Heat to boiling over high heat. 2, Cover; reduce heat slightly. Boil 8 to 10 minutes or until thoroughly heated. Do not overcook. Remove from water with tongs. Microwave: 1. Place 1/4 cup water and up to 8 ears of frozen corn-on-the-cob in 8-inch square (2-quart) microwaveable dish. 2. Cover; microwave on high as directed below, turning corn over halfway through cook time, until thoroughly heated. Do not overcook. Caution: Hot! Avoid steam! Remove from water with tongs. 2 Ears: 6 to 12 minutes. 4 Ears: 10 to 16 minutes. 6 Ears: 12 to 18 minutes. 8 Ears: 14 to 20 minutes.

Keep frozen. Do not refreeze.

Warnings
For food safety and quality, follow the directions and cook thoroughly to at least 160F.