Description

Details
Extra Virgin finishing oil made from olives that are picked early, when flavor is bold and antioxidants are highest.
Harvested in October, before the olives have ripened fully. Picked by hand because young olives need a firm yank to loosen up.
A little Drizzle goes a long way! Use it on and around things like ice cream, pesto, popcorn, salads, sandwiches or even directly on your tongue (we won’t tell).

Ingredients
Extra Virgin Olive Oil

Directions
Drizzle Me On: A refreshing bowl of salad. Everyone’s fav avocado toast. The perfect slice of pizza. A big bowl of ice cream. That delicious bowl of pasta. Whipping up a great dressing.

Storage: Store in a cool, dry place, away from direct light.