Description

Details
Gardein Lightly Breaded Turk’y Cutlets are crispy on the outside, tender on the inside and covered with homestyle gravy. With 19 grams of protein per serving, this satisfying homestyle classic is a dinner winner. In 8 minutes, this Gardein frozen turk’y makes a delicious flexitarian option any day of the week.

Ingredients
Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy Protein Isolate, Canola Oil, Vital Wheat Gluten, 2% Or Less Of: Corn Starch, Salt, Methylcellulose, Sunflower Oil, Yeast Extract, Sugar, Ancient Grain Flour (khorasan Wheat), Natural Flavors, Potato Starch, Wheat Gluten, Titanium Dioxide (color), Yeast, Barley Malt Extract, Spices, Leavening (sodium Bicarbonate, Cream Of Tartar), Soy Lecithin, Spices, Onion Powder, Soybean Oil, Extractive Of Paprika (color), Lactic Acid.

Directions
Cooking Instructions: Conventional Oven: Preheat oven to 450 degrees F. Bake frozen plant-based cutlets on a nonstick baking sheet for 15 to 20 minutes, turning once halfway through. Microwave (1100 watt)/Oven Short on Time? Preheat oven to 450 degrees F. Place plant-based cutlets on a microwave-safe plate and microwave on high for 2 minutes. Transfer to a nonstick baking sheet and bake for 10 to 12 minutes, turning once halfway through. Sauce Pack: Place pack in bowl of hot water for 3 minutes to thaw. Microwave: Pour sauce into microwave safe bowl. Cover and microwave 1 to 2 minutes until hot. Stove Top: Pour sauce into small sauce pan. Heat on medium heat until hot. Remember: Let rest for 2 mins before serving. Do not overcook – it’s not meat! For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.

Keep frozen.

Warnings
Contains: soy, wheat.