Description

Details
All-natural. 100% natural. Made with kosher asiago cheese. Est. 1998. Boston, MA. Real, Good. Artisan Bagels: At Finagle a Bagel, we pride ourselves on making all-natural food that tastes good. Our bagels are always made from the highest-quality ingredients – never with trans fats, hydrogen oils, or anything artificial. Our Artisan Bakers kettle-boil and hand-bake each bagel in rotary ovens. They are the World’s Best Bagels. Certified WBENC: Women’s Business Enterprise. www.finagleabagel.com. Facebook. Twitter.

Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water Brown Sugar, Shredded Asiago Cheese (Cheese (Pasteurized Part-Skimmed Cow’s Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)), Yeast, Contains 2% or Less of Each of the Following: Degermed Yellow Corn Meal, Sugar, Malt Powder ((Malted Barley, Wheat Flour, Dextrose), Honey, Malted Wheat Flour, Sea Salt, Natural Flavors, Soybean Oil, Dehydrated Vinegar, Mono-Diglycerides, Wheat Starch, Malted Barley Flour, Molasses Powder (Molasses, Wheat Starch), Lactic Acid, Guar Gum, Honey Powder (Honey, Maltodextrin), Wheat Flour, Hydrolyzed Wheat Gluten, Ascorbic Acid (Vitamin C), Enzymes, and Salt.

Warnings
Contains: milk wheat, and soy. Products processed on shared equipment on shared equipment with egg and sesame seeds.