Description

Details
EXTRA VIRGIN OLIVE OIL: Made from the cold pressing of the finest olives, this oil features a well-balanced, rich taste that’s fresh and fragrant with subtle notes of olive.
PROVEN HIGH QUALITY: Our Extra Virgin Olive Oil meets or exceeds the International Olive Council’s high standards for quality and authenticity, qualifying for the North American Olive Oil Association (NAOOA) Quality Seal

• 150 YEARS OF DEDICATION: Filippo Berio dedicated his life to crafting the most exquisite olive oil and each bottle bears his signature, a guarantee that it lives up to his very high standards.

• SUGGESTED USES: For the benefits of olive oil without the taste, Extra Light Olive Oil is a perfect substitute of butter, shortening, and other vegetable oils. Ideal for high-heat cooking like baking, frying, deep frying, stir-frying and pan frying because of its high smoke point

• With fruit and grass notes, Filippo Berio Extra Virgin Olive Oil is well-balanced with a pleasant olive aftertaste

• PROVEN HIGH QUALITY: Our Extra Virgin Olive Oil meets or exceeds the International Olive Council’s high standards for quality and authenticity, qualifying for the North American Olive Oil Association (NAOOA) Quality Seal

• NEW SUSTAINABLE BOTTLE: 100% recyclable PET bottle, made with 50% recycled plastic (excluding cap and label)

• Kosher Certified

• Contains important nutrients, with good unsaturated fats and antioxidants

• Gluten Free

Ingredients
Extra Virgin Olive Oil.

Directions
Vegetable salad serving suggestions: perfect as an exciting side dish, as a healthy snack right out of the can, or add 1 cup drained vegetable salad to your favorite gelatin salad or tomato aspic recipe before chilling. Remove from mold and garnish with an additional cup of vegetable salad.
Refrigerate after opening.