Description
Details
Whip up deliciously fudgy brownies with Dolly Parton’s Fabulously Double Fudge Brownie Mix from Duncan Hines. You can create Dolly’s favorite recipe, which is featured on the box, or let creativity guide you and add your own spin to this brownie baking mix. These fudge brownies include fudgy syrup and are perfect for everyday desserts, birthday treats, or special occasion snacks. Whether you are preparing a treat for after dinner, or have a hankering for incredibly fudgy brownies, this brownie mix is the ideal start to your creation.
Dolly Parton and Duncan Hines are collaborating on a line of baking mixes and frostings inspired by Dolly’s Famous Southern Recipes. The beloved country singer has always enjoyed baking, especially when it comes to good ole’ Southern favorites. Duncan Hines and Dolly: That’s a sweet combination!
Ingredients
Mix (sugar, Bleached Enriched Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Cocoa [processed With Alkali], Palm Oil, Less Than 2% Of: Wheat Starch, Dextrose, Salt, Sodium Bicarbonate, Artificial Flavor). Fudgy Pouch (sugar, Palm Oil With Green Tea And Rosemary Extract As Anti-oxidants, Alkalized Cocoa Powder, Soy Lecithin).
Directions
Easy Prep Recipe: Ingredients: 1 large egg; 1/2 cup melted butter; 3 tablespoons milk. Directions: 1. Prep: Preheat oven to 350 degrees F. Spray bottom of pan Pam Cooking Spray. Knead fudge packet 15 times before opening to soften. 2. Mix: Stir brownie mix, egg, melted butter, milk, and contents of fudge packet together in a large bowl until well blended, about 50 strokes. Spread into greased pan and bake immediately. 3. Bake: Bake on rack in center of oven following chart below. Add 3-5 minutes for glass pan. Brownie is done when toothpick inserted 1-inch from the edge of pan comes out clean. Cool completely in pan on wire rack before cutting and serving. 8 inch x 8 inch pan 32-35 min. 9 inch x 9 inch pan 24-27 min. High Altitude: Preheat oven to 350 degrees F. Stir 1 egg, 1/3 cup + 1 tablespoon melted butter, 4 tablespoons milk, and 2 tablespoons flour into brownie mix. Bake 8 x 8 inch pan 32 to 37 min; 9 x 9 inch pan 24 to 26 min.
Warnings
Contains: wheat, soy.