Description

Details
De Cecco Penne Rigate.
No. 41.
Since 1886.
Cooking time: 12 Min.
Al dente: 10 Min.
Our traditional recipe for over 130 years.
Enriched macaroni product.
1 lb (453 g).

Ingredients
Durum Wheat Semolina, Vitamins (niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Iron (ferrous Lactate)

Directions
Water: 6 qt. Salt: 212 degrees F. Pasta: 1 lb. Drain. Cooking Time: 10-12 Min. Suggestion for Perfect Cooking: Use 6 quarts of water per 1 lb of pasta. Bring water to a boil. Add salt to taste. Add pasta to boiling water. Stir from time to time.

Store away from heat, humidity and direct sunlight.

To open pull across top.

Warnings
Contains wheat. May contain soy.