Description

Details
Enjoy the rich and bold white cheddar taste of our Cracker Barrel Parmesan White Cheddar Macaroni & Cheese Box. Made with no artificial flavors or dyes, our mac and cheese ensures a flavorful taste. Our convenient boxed dinner is ideal for enjoying on its own, combining with your choice of protein or veggies, or simply serving as a side dish with your main entree. Mac and cheese dinner is easy to prepare – just boil water, add pasta and cook until tender, then stir in cheese sauce packet and enjoy. Each 14 ounce box makes about 3-1/2 servings. The difference is in the cheese with smooth and creamy Cracker Barrel Macaroni and Cheese.

• One 12 oz box of Cracker Barrel Parmesan White Cheddar Macaroni & Cheese
• Rich and bold white cheddar mac and cheese with Parmesan is appreciated by all ages
• Box contains dry macaroni, cheese sauce packet and a packet of Parmesan cheese
• Cracker Barrel Macaroni and Cheese is a convenient boxed meal that is easy to prepare
• It only takes 11-12 minutes to cook our creamy mac and cheese on the stove
• There are no artificial flavors or dyes in our delectable macaroni and cheese
• Contains 14g of protein per serving
• Try adding vegetables to Cracker Barrel Parmesan White Cheddar Macaroni & Cheese Dinner to make it a meal or serve as a side dish alongside your favorite protein
• Each macaroni and cheese box makes about 3-1/2 servings

Ingredients
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce (whey, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Canola Oil, Parmesan Cheese [part-skim Milk, Cheese Culture, Salt, Enzymes], Whey Protein Concentrate, Milk, Sodium Phosphate, Contains Less Than 2% Of Salt, Milk Protein Concentrate, Skim Milk, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Butter [cream, Salt], Cheese Culture, Enzymes, Milkfat, Annatto [color]); Grated Parmesan Cheese (parmesan Cheese [pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes], Cellulose Powder Added To Prevent Caking, Potassium Sorbate To Protect Flavor).

Directions
Cooking Directions
Boil 2 Qt. (8 Cups) Water In Medium Saucepan. Stir In Macaroni.
Cook 11 To 12 Min. Or Until Tender, Stirring Occasionally. Drain. Do Not Rinse. Return To Pan.
Squeeze Cheese Sauce Over Hot Macaroni. Stir Until Blended. Top With Parmesan.
Makes About 3.5 Servings

Note: Do Not Overcook Pasta.

Warnings
Contains: wheat, milk.