Description
Details
Enjoy savory vegetables without the hassle when you have Birds Eye Steamfresh Sauced Cheesy Broccoli. Broccoli sauced with cheddar cheese makes it easy for everyone to love their vegetables. This frozen broccoli was specially selected and flash frozen, locking in fresh flavor and nutrients, to provide high-quality frozen vegetables. This Birds Eye frozen vegetable dish is made with no artificial flavors or preservatives for a delicious and convenient way to enjoy vegetable dishes and frozen sides without compromise. Serve the frozen vegetable with sauce as a side dish along with your favorite grilled meat, or add them to pasta dishes or casseroles as part of a main dish. Easily prepare the frozen broccoli side dishes by microwaving them in the bag for up to 6 1/2 minutes or by cooking on the stovetop for 13 to 14 minutes. Let stand for 1 to 2 minutes before serving. Store this 10.8 ounce bag of steamable frozen veggies in the freezer to maintain freshness until you are ready to enjoy. It’s good to eat vegetables, so Birds Eye makes vegetables good to eat.
Ingredients
Broccoli, Water, Cheddar Club Cheese (pasteurized Cultured Milk, Salt, Enzymes, Annatto [color]), Contains Less Than 2% Of: Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Salt, Natural Cheddar Flavor (natural Flavor, Lactose, Whey Powder, Autolyzed Yeast Extract, Salt, Maltodextrin, Dehydrated Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Buttermilk Powder), Soybean Oil, Nonfat Dry Milk, Xanthan Gum, Locust Bean Gum, Guar Gum, Annatto Extract (color).
Directions
For food safety & quality follow these instructions carefully: Keep frozen – do not thaw. Cook thoroughly to a temperature of 165 degrees F. Cook only one product at a time. Promptly refrigerate any leftovers. Reheat before serving. Microwave Instructions: Microwave ovens vary – adjust cooking times as needed to reach 165 degrees F as measured by a food thermometer taken in several spots. 1. Place frozen unopened bag this side up, laying flat in microwave. Do not pierce bag. For microwaves with a metal rack, remove rack. 2. Microwave on high for the recommended cook time based on your microwave wattage. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. 3. Let stand for 1 minute after cooking (Stand time is important for food safety). Carefully handle bag at corners marked with the light blue tabs and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour, stir and enjoy! Microwave Cook Time: 1200 watts (5 minutes). 1000 watts (5-1/2 minutes). 800 watts (6-1/2 minutes). For microwave ovens less than 800 watts, please use stovetop cooking instructions. Stove Top Instructions: 1. Empty frozen contents of bag into a 2-quart nonstick sauce pan. Add 2 tablespoons water. 2. Cook covered over medium heat for 13 to 14 minutes or until heated through, stirring occasionally. 3. Let stand for 1 minute (Stand time is important for food safety). Sauce will thicken as it colors. Stir well and serve.
Keep frozen – do not thaw.
Warnings
Contains: milk.