Description

Details
Enjoy savory vegetables without the hassle when you have Birds Eye Steamfresh Steakhouse Green Beans. Green beans with steakhouse seasoning make it easy for everyone to love their vegetables. These green beans were specially selected and flash frozen, locking in fresh flavor and nutrients, to provide you and your family with high-quality frozen vegetables. This Birds Eye frozen seasoned vegetables side is made with no artificial flavors, colors or preservatives for a delicious and convenient way to enjoy vegetable dishes and frozen sides without compromise. Serve the frozen green beans as a side dish along with your favorite grilled meat, or add the seasoned green beans to grain bowls, pasta dishes and salads as part of a main dish. Easily prepare the frozen vegetable mix side dishes by microwaving them in the bag for up to 6 minutes or by cooking on the stovetop for 8 to 9 minutes. Let stand for 1 to 2 minutes before serving. Store this 10 ounce bag of steamable mixed vegetables in the freezer to maintain freshness until you are ready to enjoy. It’s good to eat vegetables, so Birds Eye makes vegetables good to eat.

Ingredients
Green Beans, Steakhouse Seasoning (maltodextrin, Dried Garlic, Salt, Spices, Soybean Oil, Natural Flavor), Soybean Oil.

Directions
Cook thoroughly. See cooking instructions. For Food Safety & Quality Follow These Instructions Carefully: Keep frozen – do not thaw. Cook thoroughly to a temperature of 165 degrees F. Cook only one product at a time. Promptly refrigerate any leftovers. Reheat before serving. Stove Top Instructions: (1) Empty frozen contents of bag into a 2-quart nonstick saucepan. Add 1/4 cup water. (2) Cover and cook over medium-high heat for 8 to 9 minutes or until heated through, stirring occasionally. (3) Let stand for 1 to 2 minutes (Stand time is important for food safety). Stir well and serve. Microwave Instructions: Microwave ovens vary – adjust cooking times as needed to reach 165 degrees F as measured by a food thermometer taken in several spots. (1) Place frozen, unopened bag this side up, laying flat in microwave. Do not pierce bag. For microwaves with a metal rack, remove rack. (2) Microwave on high for the recommended cook time based on your microwave wattage. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. (3) Let stand for 1 to 2 minutes after cooking (Stand time is important for food safety). Carefully handle bag at corners marked with the light blue tabs and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour, stir and enjoy! Microwave Cook Time: 1200 wattage: 5 minutes; 1000 wattage: 5-1/2 minutes; 800 wattage: 6 minutes. For microwave ovens less than 800 watts, please use stovetop cooking instructions. Caution! Product will be hot! Lay flat when microwaving.

Keep frozen – do not thaw.

Warnings
For food safety & quality follow these instructions carefully:Microwave ovens vary – adjust cooking times as needed to reach 165degF as measured by a food thermometer taken in several spots.Keep frozen–do not thaw. Cook thoroughly to a temperature of 165degF. Cook 1 product at a time. Promptly refrigerate any leftovers. Reheat before serving.For microwave ovens less than 800 watts please use stove top instructions.Caution! Contents are hot. Handle with care.